1. fry up shrimp with 3 cloves garlic, sesame oil, soy sauce, salt and pepper.
2. add in 1 tablespoon chili paste and 1 tablespoon sweet and sour sauce.
3. add in 1 tablespoon lime juice. simmer until thick and fragrant.
4. serve on noodles, or rice. top with green onions and sesame seeds.
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