Leek, Bacon & Mushroom Quiche

Easy & Delicious quiche. You can omit bacon, it's just as good!

YOU NEED:

1 leek

1 onion

bacon or not

mushrooms

all chopped.

cheese: gruyere, swiss, or emmental, or mixed

3 eggs

1/2 cup milk

some nutmeg, salt, pepper

any other herbs you want... thyme, parsley, oregano...

1 pie crust

sautee bacon, add in leeks, onions, then mushrooms

blind bake crust according to directions, usually 10 mins

add filling.beaten eggs,  sprinkle with more cheese

bake for 30 mins or so.

Gorgonzola & Bacon Egg Salad

EGG SALAD MADE AMAZING. yes.

YOU NEED:

6 eggs, hard boiled

1/2 cup low fat mayo

3 sprigsgreen onion

3 strips crumbled bacon or bacon bits

a handful crumbled gorgonzola or feta if you're not adventurous

OPTIONAL: celery, parsley, paprika, 

GOOD ON A SANDWICH WITH

peameal bacon

tomato

spinach

smoked salmon

Chef Salad

A crazy chopped salad!

YOU NEED:

lettuce: romaine, spinach, mixed, or arugula, or even iceberg. 

onion, sliced

tomato, sliced

cucumber, sliced

OPTIONAL:

eggs, quartered

chunks of cheddar or mozza or blue cheese or feta

chicken, fish, tofu, or shrimp

bacon
croutons

nuts

DRESSING:

thousand island, caesar, simple balsmic, or simple lemon

basically toss EVERYTHING into this. 

Bacon, Basil & Egg Salad

So easy and so good!

YOU NEED:

6 eggs, hard-boiled

4 strips bacon, fried and crumbled

a handful fresh chopped basil

2 tablespoons low fat sour cream

a bit of lemon juice

salt, pepper

OPTIONAL: green onion, celery, sun-dried tomatoes

Avocado & Salami Grilled Cheese

This is what I had for dinner :) throw everything together!

YOU NEED:

2 slices bread, outside buttered or olive oiled. 

1 avocado, sliced

some salami or pepperoni, sliced

cheese, sliced

cheese, think sliced or grated [mozza, gruyere, sharp cheddar, or a mix]

tomato paste or sauce

1. butter outsides or bread, tomato sauce inside.

2. put in cheese, avocado, salami.

3. fry in a pan until cheese is melty. mmmm.

Shrimp, Gruyere & Asparagus Quiche

This is one damn delicious quiche.

YOU NEED:

Semi cooked shrimp

semi cooked asparagus

gruyere, swiss or emmental cheese

sauteed onions and or mushrooms

eggs [3 for a quiche]

milk [1/2 cup for a quiche]

salt, pepper, nutmeg, any other seasonings

1. cook shrimp, asparagus [boil] set aside.

2. get pie crust. make or buy. bake for 10mins. 

3. grate cheese, sautee mushroom and onion.

4. season egg and milk mixture after whisking.

5. add together, bake until top is browned, about 30 mins. 

Avocado Egg Salad

go away, mayo.

YOU NEED:

5 hard boiled eggs, mashed

2 avocados, mashed

2 celery, chopped

2 green onion, chopped

salt

pepper

lemon juice

paprika or any other seasonings

Cheesy Scrambled Eggs

Eggs are SOOOOO BORING.

Step it up.

YOU NEED:

butter

eggs

some kind of cheese

some kind of seasoning

optional: bread and meat

LIKE?

Greek: Eggs, onion, feta, tomato

German: emmental, ham, eggs, on a pretzel bun

American: cheddar, bacon, eggs

Western: bell peppers, ham, cheddar, onion, eggs

French: dijon, ham, green onion, gruyere emmental or swiss, eggs

Spanish: chorizo, peppers, tomato sauce, goat cheese

Spicy: BBQ sauce, chicken, blue cheese

Swiss: Ham, Mushrooms, Swiss cheese

Italian: pepperoni, mozzarella, basil, tomato

Scrambled Eggs with Herbed Croutons

Easy breakfast.

YOU NEED [for 2 or 3 people]

6 eggs [use half, or only egg whites if you're looking for a low fat and cholesterol friendly meal]

milk

2 slices stale bread

olive oil

garlic

salt, pepper, oregano, basil [dry]

chives as garnish

OPTIONAL: swiss, emmental, or gruyere

butter

1. warm butter.

2. add in eggs, scramble. once half-done, add in some milk.

3. fry up slices of bread in olive oil, dry oregano, basil, garlic. 

4. slice chives.

5. salt and pepper on eggs.

6. toss in croutons.

7. top with chives as garnish, and cheese is optional.

German Potato Salad

Oh, my heritage. SO GOOD! great for BBQs and potlucks

EVERYTHING MUST BE CUT INTO SMALL CUBES!
Boil 1 smallpot of potatoes, semi mash and season with salt and pepper
Cut about 5 pickles into small cubes
5 boiled eggs sliced
some chunks of ham or bacon
apples optional, in small chunks
2onions, fine cubes
peas and carrots optional
5 spoons of mayo (light mayo's fine)
1.2 cup white vinegar
1 tablespoon mustard, use standard German mustard or grainy mustard
some parsley, some garlic.
Taste it, if you think something's missing, add more.

keep it in the fridge overnight and serve!

Egg & Broccoli Casserole

SOUNDS WEIRD? NO!

YOU NEED:

1 head broccoli cut into florets

6 eggs

1/2 cup milk

salt pepper

breadcrumbs

1. blanch broccoli, just a few mins.

2. grease a baking dish, dump in broccoli

3. mix eggs and milk. dump over broccoli. season with salt, pepper

4. add breadcrumbs to top, a bit of parmesan if being exciting. 

5. bake until eggs are set, 375 F for about 30 mins.

Mushroom & Feta Frittata

Frittatas. Fabulous and healthy!

YOU NEED:

1 greased baking dish

6 eggs, whipped [or 12 egg whites for SUPER LOW CAL

1/2 cup milk

1/2 cup sauteed mushrooms, sliced

crumbled feta

fresh basil

1. sautee mushrooms with maybe some garlic and olive oil

2. grease baking dish, put in feta, mushrooms, and some chopped basil

3. pour egg/milk mix on top.

4. bake until firm, about 30-40 mins at 400 F.

Croque Madame

YUM BEST BREAKFAST EVER.

YOU NEED:

2 slices bread

bechamel sauce

1/2 cup gruyere or emmental or swiss

2 large slices ham

1 egg

chives, salt, pepper

1. preheat oven to 400 F.

2. bread should be topped with prepared bechamel, ham, and cheese.

3. put another bread on and do the same. 

4. add more cheese, ham, and egg, and bake for 20 mins. 

5. add a fried egg and chives, salt and pepper.

 

Ham & Egg Salad

This is a very comforting and easy salad!

OPTIONAL: pasta, or potatoes.

YOU NEED:

1 peeled cucumber cut into chunks

4 plums tomatoes, seeded and cut into chunks

1 onion cut into chunks

150 grams sliced ham

3 hard boiled eggs, quartered

1 bell pepper, cut into chunks

DRESSING:

1/4 cup olive oil

1/4 cup vinegar

salt

pepper

a bit of garlic, paprika, and parsley

SCOTCH EGGS!

made in class. sinful, delicious.

YOU NEED:

6 hard boiled eggs

12 raw sausages, meat squeezed out [some king of pork, or breakfast sausage]

flour

more flour

egg

breadcrumbs

1. HARD BOIL EGGS!

2. squeeze out sausage out of casing.

3. coat eggs in flour, then make patties out of sausage. wrap around eggs, seal.

4. coat in flour, then egg, then breacrumbs.

5. fry [in a pan, or deep fryer]

Healthy Breakfast Burritos

A way to make breakfast burritos healthy! PACKED with protein. 

YOU NEED:

Whole-wheat or corn tortillas [ healthy as possible]

avocado for healthy fat

tomatoes, cubed

green onions, sliced

part skim cheese, grated

scrambled eggs [try only egg whites for super low-cal]

OPTIONAL:

sour cream [low fat]

taco meat or breakfast sausage

 

Healthier Avocado Egg Salad

NO, MAYO. This is great for sandwiches, BUT avocados oxidize so it won't keep very long.

YOU NEED:

6 hard-boiled eggs. 

2 ripe avocados

1 tablespoon dijon

a few green onions, chopped

paprika

salt, pepper

OPTIONAL:

Mexican urge? It's avocado after all. 

Chili Pepper

Cumin

Cayenne seasoning

Mango

Mash and there you go!

Healthy Breakfast Sandwiches

Baked, healthy breakfast!

YOU NEED:

a bread [whole wheat english muffin or toast]

a veg [tomato, spinach, or pepper]

hard boiled eggs

salt and pepper

cheese

BAKE. for 10 mins. 

IDEAS? top english muffs with:

chicken, avocado, salsa, egg, monterey jack cheese

turkey bacon, egg, tomato, light cheese

tomato, a dab of hollandaise, egg, low fat ham

onion, roast beef, low fat cream cheesem dijon, egg

ETC. be creative and use good ingredients!

 

German Potato Salad!

THE CLASSIC!

Potatoes boiled in skin [small, white]
meanwhile
chop an onion, white or green,   german dill pickles in small pieces
add some vinegar and oil, about half and half, to taste
peel potatoes while still warm, and cut into small pieces into bowl with onion and pickles
gently toss as potatoes fall apart very easily as still warm
add beef broth to taste (usually about a quarter to half a cup depending on how many potatoes)

add chunks of fleischwurst, or ham or bacon
add mayo and german mustard to taste
add salt and pepper to taste, add parsley and chives
garnish with boiled eggs sliced length wise (egg slicer works best)

boiled peas and carrots optional

chunks of gouda or edam cheese optional
grind some pepper on top and serve warm or room temperature if need to put in fridge

Frittatas!

Like a crustless quiche, or fancy omelette!

METHOD:

YOU NEED:

6 eggs

filling [veggies and meat]

grease [butter or spray]

cheese of your choice

seasoning

1. Preheat oven to 425 degrees F (220 degrees C). Grease a baking dish or pan.
2. Heat a skillet over medium heat; cook whatever ingredients you're using, sauteed [veggies or meat]
3. Whisk eggs, milk, seasoning and black pepper in a large bowl; pour eggs over ingredient mix. add cheese.

Bake until eggs are set and cheese is melted, about 20 minutes  


IDEAS?

ITALIAN FRITTATA: italian sausage chunks, basil, tomatoes, garlic, provolone or parmesan
4 CHEESE FRITTATA: parmesan, goat cheese, provolone, cheddar
GREEK FRITTATA: onion, zucchini, tomato, bell pepper, feta cheese

MEATY FRITTATA: sausage, bacon, ham, salami
MEDITERRANEAN FRITTATA: roasted veggies [eggplant, zucchini, olives, peppers] with feta or goat cheese
FRENCH FRITTATA: gruyere or emmental, ham, onions, parsley
CAPRESE FRITTATA: Mozzarela, Fresh Basil, Tomatoes
BACON FRITTATA: Bacon, Feta, Onion, Tomato
WESTERN FRITTATA: peppers, ham, cheddar, onion
MIDDLE EASTERN FRITATTA: kebab, parsley, halloumi cheese, cumin
MUSHROOM MELT FRITTATA: swiss cheese, mushrooms