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Friday, 21 September 2012

Waldorf Salad


A colourful and exciting salad for every occasion.

1. chop up celery, onion, apples, and grapes, and toss with mixed greens [boston lettuce or romaine work well] add walnuts, and chunks of cheddar cheese.
2. mix dressing: 1/4 cup low fat mayo, 1 tablespoon dijon mustard, 1/2 tablespoon honey, 1 teaspoon lemon juice, salt & pepper.
3. toss and serve, also great as a pasta salad. 

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