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Wednesday 17 October 2012

Greek Seasoning

Use this to coat any meats, or add to marinades for that greek flavour!

1 1/2 teaspoons dried oregano
 1 teaspoon dried thyme
 1/2 teaspoon dried basil
 1/2 teaspoon dried marjoram
 1/2 teaspoon onion powder
 1/2 teaspoon garlic powder
1/2 teaspoon dry rosemary


TIP: mix with breadcrumbs for a nice, breaded coating.



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