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Monday, 13 August 2012

Green Beans Wrapped in Bacon


Get your daily serving of vegetables.... wrapped in bacon.

1. boil green beans for just 5 minutes, until slightly tender. drain.
2. you can toss with some lemon and garlic, salt, pepper for extra taste.
3. wrap in bacon or prosciutto.
4. fry, grill, or bake!

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