Very quick and easy. Personally I used a leftover BBQ chicken [rotisserie chicken] that i had bought at the groceries, and pulled off the leftover meat from the bones.
1. get chicken. you can easily braise or cook up a breast and shred it.
2. in a pan, heat some olive oil. simply throw in the chicken, with taco seasoning and water or chicken broth. Simmer until very tender. [you can fry up some onions or peppers before throwing the chicken in if you want, too.]
3. assemble tacos, soft or hard. great with feta cheese actually....
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