The very best pasta salad, in my opitnion.
1. boil orzo, drain.
2. toss together 1 can chickpeas with chopped fresh oregano or dry, [just a bit] feta cheese, celery, red onion, tomato and cucumber optional.
3. add orzo, toss with 2 tablespoons olive oil,. 3 tablespoons lemon juice, 3 cloves minced garlic, oregano and paprika.
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