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Sunday, 4 November 2012

Tortellini Minestrone


Get a healthy serving of vegetables with you pasta. 

1. get soft tortellini. cheese or meat.
2. in a saucepan, heat 2 tablespoons olive oil. add in 2 cloves minced garlic, and 1 small chopped onion or shallot and fry until transluscent. 
3. add 1 cup vegetable broth and 1/4 cup sour cream. simmer, then add in chopped vegetables such as green beans, tomatoes, peppers, carrots, asparagus, etc. 
4. add in tortellini.
5. simmer until thick and vegetables are soft. 
6. serve with lots of ground black pepper and extra parmesan. 

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