Ugh, droool.
1. fry bacon, drain well.
2. cook chicken or use leftover chicken, heat with some garlic, onions, salt and pepper.
3. add in 1 cup skim milk thickened with corn starch OR 3/4 cup sour cream.
4. simmer, boil pasta at the same time.
5. season with fresh basil or parsley, add 1/4 cup parmesan cheese.
6. finally add bacon. serve on pasta.
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