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Saturday, 2 March 2013

Canned Salmon Spaghetti

A can of salmon never looked so good. 

YOU NEED:
1 can salmon, drained. 
1 cup spaghetti, boiled
1/4 cup sour cream
1 tbs flour
1 tablespoon butter
garlic
onion
 pepper
fresh parsley if needed

1. boil spaghetti, drain
2. melt butter, add  flour, whisk till thick on low heat
3. add in garlic, onion, sautee till fragrant, add sour cream, salmon, pepper and parsley before serving.
4. serve on pasta.

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