Wednesday, 3 October 2012

Cold Peanut Noodle Salad


Mmm, a cold pad-thai type pasta salad.

omit meat for vegetarian, obviously!

1. slice mango, carrots, broccoli, red pepper, bean sprouts, mushrooms, and chop peanuts.
2. prepare rice noodles as directed. cool.
3. mix together 1/4 cup unsweetened peanut butter, 2 tablespoons lime juice, 1 tablespoon sesame oil, 1 tablespoon soy sauce,  1 inch grated ginger, 1 clove minced garlic, a handful of chopped cilantro, and a bit of brown sugar. sriracha is optional, for spice. 
4 optionally add egg, chicken, shrimp. or beef, with noodles and veggies. 
5. top with sesame seeds, and serve!


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