Wednesday, 6 March 2013

Fennel, Blood Orange & Goat Cheese Salad

Fennel can be gross, but also delicious if you pair it right. 

YOU NEED:
some lettuce
fennel, chopped into thin strips
1 blood orange, sliced
thinly slivered red or green onion
goat cheese

VINAIGRETTE: suggest red wine or balsamic vinaigrette. salt and pepper

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