Pesto Chicken Alfredo

 

Yum yum!

YOU NEED:

grilled chicken breast. 

pasta [linguine or fettucine, boiled al dente

green pesto

tomatoes

garlic

lemon juice

parmesan cheese

sour cream for low fat, heavy cream for you fatties

salt and pepper

tomato

1. get chicken ready, slice.

2. boil pasta. meanwhile....

3. fry up 3 cloves minced garlic. add in 1 cup low fat sour cream or cream [you can add flour or corn starch later as a thickening agent] and add juice of 1 lemon, or 1/4 cup.

4. add 1/4 cup finely shredded parmesan cheese. taste, season with salt and pepper. bring to a simmer. add in 1 tablespoon green pesto.

5. serve on pasta, tossing with chicken and tomato chunks.