You NEED to master this.
YOU NEED:
1 1/2 cups warm water
2 tsp dried yeast OR baking powder/soda
Pinch of sugar
(4 cups) plain flour
1 tsp salt
60ml (1/4 cup) olive oil, plus extra for brushing
Method
Combine the water, yeast and sugar in a small bowl. Set aside for 5 minutes or until foamy. Combine the flour and salt in a large bowl and make a well in the centre.
Add the yeast mixture and oil.
Use a fork to gradually combine.
Use your hands to bring the dough together in the bowl.
Brush a bowl lightly with oil. Turn the dough onto a lightly floured surface and knead for 10 minutes or until smooth and elastic.
Should make dough enough for 3 pizzas. Use right away, or store in a bag in the freezer.
If making pizza right away, add some flour and roll it out.
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