Saturday, 2 March 2013

Cherry, Chicken Salad with Minted Goat Cheese Dressing

Easily omit chicken if vegetarian. 

DRESSING:
2 tbs crumbled goat cheese
2 tbs low fat sour cream
2 tbs lemon juice
salt, pepper
chopped mint

SALAD: 
butter greens or mixed greens
sour cherries, sliced or halved
OPTIONAL:
red onion, slivered
walnuts or pecans, crumbled

CHICKEN:
plain, or marinated in lemon juice, garlic, olive oil, cumin, paprika and sumac before cooking
 


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