Wednesday, 6 March 2013

Arugula, Pine Nut & Sweet Potato Salad

An easy and delicious salad.

YOU NEED:
1 sweet potato, peeled, sliced, and cooked [boiling is easiest]
A handful arugula
some pine nuts, toasted or not
olive oil
lemon juice
white wine vinegar
salt, pepper

OPTIONAL:
goat or feta cheese
grilled chicken breast, for a full meal
grilled tofu, keeping it vegan
garlic. is always optional.
sliced onion. 

ASSEMBLE!

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