Saturday, 2 February 2013

Sesame Soy Noodle Fry


Classic stir fry, lighter.

YOU NEED
2 tablespoons sesame oil
1 cup cooked egg noodles. rice noodles, or ramen noodles
1 chopped onion [green]
1 chopped bok choy, broccoli, peppers, or all
2 tbs soy sauce
1 tb peanut butter
1 tb brown sugar
2 cloves minced garlic
1 tb rice vinegar
sesame seeds for garnish
1 egg

1. boil noodles till ready
2. slice veggies
3, fry in sesame oil: veggies, [tofu optional]
4. add noodles and onion
5. peanut butter, curry if you want spicy, sugar, garlic, egg, vinegar.
6. stir everything together until decent stir fry is achieved.
 

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