Tuesday, 12 February 2013

"Mac n Cheese" with Sausage & Aspragaus

Try baking this version.

IN A GREASED BAKING DISH:

mix in 1 cup cooked fettucine or any pasta
1 bunch blanched asparagus
2 cooked sausages, sliced or balled

SAUCE: 
1.4 cup low fat sour cream 
1 cup mixed cheese [gouda, sharp cheddar, gruyere? or mozza, or feta, or swiss... pick 3!]
salt and pepper

TOP WITH:
crumbled crackers and parmesan, salt and pepper

BAKE:
400 F for 30 mins until top has browned

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