Sunday, 27 January 2013

Meditteranean Pasta Salad

So so so easy, bring to a potluck!

YOU NEED:
2 cups boiled pasta
halved cucumber slices
chunks of tomato
onion
red bell pepper
kalamata olives 
OPTIONAL: zucchini or eggplant

VINAIGRETTE:
3 tablespoons olive oil
1 tablespoon lemon juice
1 tablespoon red wine vinegar
salt, pepper, oregano, dill 
3 cloves minced garlic
FOR CREAMY: 1 tablespoon mayo or greek yogurt

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