Friday, 9 November 2012

Chicken Fajita Spaghetti


Mexican food or pasta? No need to choose! 

1. in a saucepan, fry slices of chicken or shredded chicken with onions, bell peppers, jalapenos,and whatnot. add a packet of taco seasoning and cook well. 
2. boil pasta, drain.
3. add half a can of tomato sauce or a small can to the chicken. simmer until incorporated. add spice as needed.
4. serve on pasta!

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