Vicky's Online Cookbook
anything and everything
Monday, 8 October 2012
Shrimp Angel Hair with Basil Garlic Butter Sauce
1. boil angel hair pasta, drain.
2. chop up fresh basil, 3 cloves minced garlic. combine, optionally add a bit of parmesan and lemon juice.
3. fry shrimp until pink. add basil sauce, and pasta.
4. simmer until done.
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