Chopped Autumn Salad with Cranberries, Feta, & Pecans

1. wash mixed greens or leaf lettuce, dry and put in a bowl.

2. add chopped celery, pecans, dried cranberries, and feta. OPTIONAL: pomegranate, apple slices,  pumpkin seeds.

3. mix with vinaigrette: 2 tablespoons olive oil, 1 tablespoon cider vinegar, 1 teaspoon brown sugar, salt, pepper. 

4. toss and serve.