Pita Pizzas

YOU NEED:

pita breads

an oven

tomato sauce

toppings

including cheese.

1. preheat oven to 400 F.

2. cover pita in tomato sauce and toppings, and cheese and herbs, lastly.

3. bake for 20-30 mins until browned.

ABOVE: 

SPICY SALAMI BBQ CHICKEN PIZZA:

a step up from boring meat-lovers.

Mix tomato sauce with a bit of spicy BBQ sauce. Top with BBQ or Buffalo chicken, Spicy Salami, Spicy Olives, Chili Oil, and Blue or Mozzarella or Sharp Cheddar cheese. 

BRUSCHETTA PIZZA:

Bruschetta mix and feta, or parmesan [your choice]

GRILLED VEGETABLE & GOAT CHEESE PIZZA:

Fry or grill vegetables with balsamic vinegar and garlic.

top pita with pesto or sun-dried tomato pesto, vegetables, and goat cheese before baking.

MIDDLE EASTERN PIZZA:

Season ground lamb with cumin, minced garlic, lemon juice, paprika, and sumac. 

Fry, drain fat, add minced onion and fresh parsley.

Top pitas with yogurt sauce or tomato sauce, then meat, tzatziki, feta or goat cheese, basil, tomato.

CLASSIC CAPRESE:

Herbed tomato sauce, cherry tomatoes, buffalo or bocancini mozzarella, fresh basil.

PESTO, CHICKEN, & FUNGHI:

Basil pesto as a base, Balsamic chicken and mushrooms sauteed, any other vegetables, and a bit of mozzarella or cheddar.

ROSEMARY CAPRESE:

no basil, just tomato, balsamic vinegar, mozzarella, and fresh rosemary. 

MORE?

Olive Pesto & Feta

Salami, Mushroom, Green Pepper, Mozzarella [Classic]

Bacon, Feta, & Cream Base

Prosciutto & Sun Dried Tomato base with Provolone

Swiss, Ham. & Cream Sauce

MORE. you choose.