Ceviche is usually time consuming... not this one!
YOU NEED:
12 shrimps, peeled, deveined
1 tomato, diced
1 avocado, diced
/2 cucumbed, diced
some fresh cilantro, chopped
1 small onion, diced finely
juice of 2 limes
1 tbs olive oil
salt, pepper, cumin
hot sauce, optional but needed
TRICK:
boil shrimp for 5 mins until pink.
1. marinate veg in lime juice with seasonings, then add cooked shrimp.
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