Wednesday 13 February 2013

Sweet Glazed Carrots

EASIEST side dish. 
YOU NEED:
carrots, peeled, in sticks
sugar
butter [or oil for vegan]
salt, pepper, any seasoning

1. you need lots of butter, maybe a bit of water. 
2. heat carrots on medium heat with butter and sugar, stirring. do this until tender, season.
3. serve when soft.

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