Thursday 28 February 2013

Shrimp, Gruyere & Asparagus Quiche

This is one damn delicious quiche.

YOU NEED:
Semi cooked shrimp
semi cooked asparagus
gruyere, swiss or emmental cheese
sauteed onions and or mushrooms
eggs [3 for a quiche]
milk [1/2 cup for a quiche]
salt, pepper, nutmeg, any other seasonings

1. cook shrimp, asparagus [boil] set aside.
2. get pie crust. make or buy. bake for 10mins. 
3. grate cheese, sautee mushroom and onion.
4. season egg and milk mixture after whisking.
5. add together, bake until top is browned, about 30 mins. 

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