Well, easy. And sooooo good.
NOTE: use real bacon or veggie bacon, up to you.
SAUCE:
if making bacon, fry and slice in advance. or use bits.
in a pan, fry up 3 cloves garlic in olive oil and lemon juice. add in some minced onion and chopped sundried tomatoes.
add in 1/2 cup low fat sour cream and 2 tablespoons tomato paste.
add in bacon and any seasoning, such as fresh parsley, basil, salt, pepper, parmesan cheese.
serve on boiled pasta.
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