Sriracha Burgers!

Gotta love that rooster sauce. so versatile!

YOU NEED: 

500 grams ground beef, chicken, pork, or a mix

1 tbs soy sauce

1 clove minced garlic

4 tbs sriracha [this will be moderately spicy. reduce or add more, as you wish]

1 tbs breadcrumbs

1 egg yolk

1 teaspoon ground black pepper

TOPPINGS: 

4 slices bacon[optional]

1 large sweet onion

3/4 cup blue cheese dressing/aioli [optional]

4 buns

4 slices Swiss cheese, or sharp cheddar

1 tomato, sliced

arugula or lettuce

1. form patties. refrigerate. 

2. fry up bacon, drain. using bacon grease, fry onions. 

3. grill, bake, or fry burgers

4. you can mix blue cheese dressing with sriracha to create a delicious condiment. 

5. toast buns if you want.

ASSEMBLE!