Sauteed Garlic Shrimp & Spinach

Garlic! Easy and delicious. 

YOU NEED:

1 bag washed baby spinach

5 cloves minced garlic

1/4 cup lemon juice

2 tablespoons olive oil

salt and pepper

500 grams peeled and deveined shrimp

1. heat 1 tbs olive oil. add in 5 cloves minced garlic and spinach, and sautee until limp. 

2. add in shrimp, cook until pink, and lemon juice.

3. season with salt and pepper.

4. toss with other tablespoon olive oil before serving.