Like tzatziki, only better.
1. Mix together 1 cup greek yogurt with 2 or 3 tablespoons lemon juice.
2. add in 3 cloves garlic, or to taste, minced.
3. chop half a cucumber into the sauce.
4. add in 2 large spoonfuls of crumbled feta.
5. season with a pinch of thyme, rosemary, and oregano.
6. serve, drizzled with oil and topped with olives and whatnot.
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