A great meditteranean dip/ appetizer!
1. Preheat oven to 200 F.
2. place feta in a baking dish. drizzle with olive oil, minced garlic, red pepper flakes, lemon juice, salt, pepper, and oregano.
3. you can add some chopped roasted red peppers as well.
4. bake for about 10 minutes until feta is soft and warm.
serve with pita or vegetables.
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